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Mustard Greens Batch 4
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A picture of Mustard Greens Batch 4.

Mustard Greens Batch 4

skunkmonkey101
skunkmonkey101 @skunk_monkey101
Dover, Florida

This is my more traditional version. It happens to be low-carb.

This is my more traditional version. It happens to be low-carb.

Read more

Mustard Greens Batch 4

skunkmonkey101
skunkmonkey101 @skunk_monkey101
Dover, Florida

This is my more traditional version. It happens to be low-carb.

This is my more traditional version. It happens to be low-carb.

Read more
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Ingredients

  • 1-1/2 poundmustard greens
  • 2 tablespoonsred wine vinegar
  • 1 quartwater
  • 1 teaspoonsalt
  • 1 teaspoonliquid smoke
  • 1 cupsmoked ham pieces with bones in
  • 1 teaspoonhoney
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Steps

  1. 1

    Wash and look your greens I use organic so it could be buggy, I actually save two beautiful lady bugs from this batch. Slice the greens like a shredding.

  2. 2

    Heat the water add the greens, salt, and ham.

    A picture of step 2 of Mustard Greens Batch 4.
  3. 3

    Simmer for 20 minutes add the vinegar, honey, and liquid smoke. Finish cooking till the mustards are done.

  4. 4

    Serve I hope you enjoy!!

    A picture of step 4 of Mustard Greens Batch 4.
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skunkmonkey101
skunkmonkey101 @skunk_monkey101
on January 24, 2019 11:51
Dover, Florida
This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....
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