Peel potatoes, slice in 4 parts, rinse and pour in pot. Put on medium heat

Whisk egg in a bowl, add pinch of salt, pour in white nylon bag, tie and put in already cooking potatoes. Once potato is cooked, set aside. Remove egg from nylon, cut into squares.

Pour 1 TBS oil in frying pot on low heat. Pour in sliced tomatoes, add maggi and fry. Add green pea. Pour in sliced eggs and stir. Remove from heat.

Ready to serve