Tricolor Chicken stuffed Rice Flowers

Name: Tricolor Chicken stuffed Rice Flowers
Total time: 900 s
Yield: 10 servings
Cuisine: Indian
Ingredients: half cup rice; 200 grams minced chicken; 1 tbsp ginger and garlic paste; 1 tsp black pepper; 1 tsp soya sauce; 2 drops orange colour; 2 drops green colour; to taste Salt; 1 tbsp chopped coriander leaves

Nisha Arora @mkt_vlogs

Delhi

#Tricolor
Tricolor Chicken stuffed Rice Flower makes for delicious and healthy snacks.

Nisha Arora @mkt_vlogs

Delhi

#Tricolor
Tricolor Chicken stuffed Rice Flower makes for delicious and healthy snacks.

Saved

Ingredients

15 minutes

10 servings

halfcup rice
200 gramsminced chicken
1 tbspginger and garlic paste
1 tspblack pepper
1 tsp soya sauce
2 dropsorange colour
2 dropsgreen colour
to tasteSalt
1 tbspchopped coriander leaves

Saved

Steps

15 minutes

1

Soak rice for at least 15 minutes.
2

In a bowl and minced chicken, ginger and garlic paste, black pepper, salt, soya sauce, coriander leaves and mix nicely. Make small balls from the mixture.
3

Strain rice and divide into three parts. In first part add Orange colour and give it a mix.
4

Similarly in second part add green colour and mix nicely.
5

Leave the third part as white.
6

Now roll Your Chicken balls on the coloured and white rice separately and gently press so that rice is stuck on the balls nicely.
7

Now steam the balls for 15 minutes or till done.
8

Tricolor Chicken stuffed Rice Flowers are ready to be served with your choice of spicy dip like salsa.