A picture of Sweet potato breakfast salad.

Sweet potato breakfast salad

Nikki Cagle @cook_15160495

Sweet potato breakfast salad

Nikki Cagle @cook_15160495

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Ingredients

1medium sweet potato
1egg
Baby Spinach
Broccoli (optional)
Garlic
Olive oil
Pepper
Garlic & Herb seasoning

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Steps

1

Cube and wash sweet potato. Drizzle skillet with olive oil. Place in hot skillet over medium high heat. Put potatoes, garlic and seasoning in pan. Saute potatoes 10-15 minutes. Add broccoli at this point.
2

Cover and turn to medium low heat for 10 more minutes.
3

Once potatoes and broccoli are almost done remove from heat. Let cool 5 minutes.
4

Fry egg in same pan. (Or egg whites for extra healthy)
5

Serve over bed of spinach or kale. I like to have some fruit with mine also :)

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Cooksnaps

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Nikki Cagle @cook_15160495

on January 28, 2019 13:01

South Carolina

I've always had a passion for being in the kitchen!

Comments

Nikki Cagle @cook_15160495

January 28, 2019 13:03

Tip: cook potatoes and broccoli before hand and then just warm them up in the skillet!

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