Wash our fish well with lime nd boil it with garlic,ginger,nd our spices after u boil it get it down put it in collender bcox we don't need water anymore

Then grand our redbell pepper nd onion,after dat put our oil in or fring pan put our granted redbell nd onion fry it for about 3mins

Then removed all d pins of our fish sai ki marmasa shi da hannunki ki saka lemon sami da wannan su albasartaki sai ki ruba a ciki ki ta guyawa har sai ya hade jikinsa komai yaji ki saka maggi amma kada

Then sai ki kara saka lime dinki a ciki hadin kifinki sai ki fasa egg dinki guda daya a ciki ki juya

Sai ki mulmula hadaden kifinki duk shape din da kike so,sai ki kada egg a wani bowl din daban ki kada,sai ki dauko wannan mulmulanlan kifin ki saka a cikin kadandan kwanki sai ki kara saka wa a bread scrum din ki

Sai ki daura manki a deep fryer ko dai wani Abu mai xurfi ki saka kifinki a ciki ki rage wuta sbd kar ciki yaki soyuwa a hankali har ya soyo

You can used your green pepper to decorate it thanks