Firstly blanch all thr vegetables lightly.

Then heat the oil in a pan. Add chopped garlic, ginger and green chillies to it.

Now add diced onion, capsicum, cauliflower and carrots to it. Mix well.

Now add tomato ketchup to the veggies. Add salt to it.

Now add cornflour mixed in water to the mix. Saute well.

Mix the dish for 2- 3 minutes.

Your vegetables in hot garlic sauce is ready......