A picture of Mawa gond pak burfi.

Mawa gond pak burfi

Mukti Sahay @muktivijay_203

Mawa gond pak burfi

Mukti Sahay @muktivijay_203

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Ingredients

30 mins

6 servings

1 cupMawa/whole dried milk
1 cupGond
1 cupSugar
1/2 cupWater
1/4 tspCardamom powder
6-8Almonds - for garnishing
2 tbspClarified butter

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Steps

30 mins

1

Heat clarified butter in a pan a and deep fry the gond and keep aside.
2

Roast the mawa until brown
3

Heat sugar and water in a pan.
4

Cook till sugar dissolves and syrup get thick consistency
5

Add gond and mawa and mix well.
6

Grease the plate and pour the mawa gond mixture and spread it.
7

Once cooled,cut in a diamond shape.
8

Garnish with almonds.

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Cooksnaps

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Mukti Sahay @muktivijay_203

on February 01, 2019 07:52

Get more of my recipes at http://muktisahay.blogshpot.in/

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