Originally published on Cookpad Saudi Arabia as شاورما الدجاج, with US measurements.
Steps
- 1
Slice the chicken breast into very thin strips.
- 2
Mix the chicken with all the marinade ingredients and let it marinate for 1 to 2 hours.
- 3
Heat a little oil in a pot, add the marinated chicken, and sauté over low heat. Add a little boiling water and cook until the liquid evaporates.
- 4
Serve with French fries and pickles.
People also looked for
Keywords
Similar Recipes
More Recipes
-

Fillet Steak with White Truffle Mushroom Risotto
Bee Vinitra
-

✨ Ruby Crunch Rainbow Salad 🥕💜🥜 | Creamy Lemon Yogurt Dressing
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Rekha Bapodra
-

Madhumita Bishnu
-

Suchitra S(Radhika S)
-

Ryan
-

Surhaan Tahir Wafai
-

Krishna Dholakia
-

Fee marie
-

Kari Campos🥑🌶
-

Daniella Martinez -

fenway
-

fenway
-

Whitetrash Gastronome
-

JollyAbraham
-

Diff Lim
-

Reanin
-

Reanin
-

fenway
-

Hilary
-

jroc240
-

Rachelbath -

The Pickled Gamer
https://cookpad.wasmer.app/us/recipes/710467











