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Egg moi-moi
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A picture of Egg moi-moi.

Egg moi-moi

Sandra Nwachukwu
Sandra Nwachukwu @cook_14530523
Ojo, Lagos

This is so good for children and can also be eating by adults too. You can take out the yolk if you like.

This is so good for children and can also be eating by adults too. You can take out the yolk if you like.

Read more

Egg moi-moi

Sandra Nwachukwu
Sandra Nwachukwu @cook_14530523
Ojo, Lagos

This is so good for children and can also be eating by adults too. You can take out the yolk if you like.

This is so good for children and can also be eating by adults too. You can take out the yolk if you like.

Read more
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Ingredients

  • 5large eggs
  • 2big carrots
  • I medium size green pepper
  • I clove of garlic
  • I medium size of onion
  • 3fresh pepper
  • 2 tablespoongroundnut oil
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Steps

  1. 1

    Cut all the vegetables to your desired size and shape.

  2. 2

    Break eggs into a bowl

  3. 3

    Add all the vegetables, oil, salt and beat very well.

  4. 4

    Pour into moi- moi cups or mugs.

  5. 5

    Steam for 10mins and served as desired.

    A picture of step 5 of Egg moi-moi.
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Sandra Nwachukwu
Sandra Nwachukwu @cook_14530523
on February 05, 2019 19:37
Ojo, Lagos
cooking is me. I just love cooking though I work but I still find time to explore my culinary skills.
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