Kaaimucchore

Name: Kaaimucchore
Total time: 1800 s
Yield: 5 servings
Cuisine: Indian
Ingredients: 250 gm rice flour; 2 table spoon fried gram; 4 red chillies; 1 cup grated coconut; Asafoetida; Salt to taste; Oil for fry; 4 teaspoon butter

Sharadha Sanjeev @cook_14983001

Chennai

!# fun with flours!!!!
Simple,healthy and easy snack which melts you away when tasted!!!

Sharadha Sanjeev @cook_14983001

Chennai

!# fun with flours!!!!
Simple,healthy and easy snack which melts you away when tasted!!!

Saved

Ingredients

30 minutes

5 servings

250 gmrice flour
2 table spoonfried gram
4red chillies
1 cupgrated coconut
Asafoetida
Salt to taste
Oil for fry
4 teaspoonbutter

Saved

Steps

30 minutes

1

First in a mixer jar, grind grated coconut,fried gram,red chillies,salt by adding lil water and make a paste.
2

Take a bowl,add rice flour,and to this add grinded paste, asafoetida, add one spoon of heated oil and butter, mix it to make a dough.
3

Then take required dough and put inside chakli maker and press it on banana leaf and slowly take it and put it in kadai and fry it untill it turns brown in colour.
4

Crispy kaaimucchore is ready to eat.