Jallof din potatoes da fish uwargida ya kamata ki gwada.

Uwargida ki samu dankalin ki na turawa ki fireshi ki yayyanka into a small pieces,bayan ki gama yayyankawa ki wanke shi tas ki ajiye gefe, dama kin tanadi ice fish dinki itama kin wanke kin gyareta sai kisa atukunya ki dauka albasanki da tomatos da pepper dinki ki yankasu,bayan kin yankasu ki sasu akan ice fish din naki, sai kisa kayan dan danonki yanda kike bukatarsu, kidaura akan wuta ki tabbata wutar kadan take ci gudun kar kifin naki yakame,kidiga mai aciki yanda bAzai kama ba, sai ki rufe

Bayan kaman 10mims sai ki bude zakiga kifin naki yayi sai ki nemi plate dinki mai kyau ki kwashe kifin zallan shi banda su kayan miyarki, sai ki ajiye a gefe, sai ki dauko dankalin naki ki juyeshi acikin tukunyarki, dama kina da boiling watar naki sai kiyi adding dinshi amma kar kicika masa ruwa daidaiwadaidai yanda zainunaraki da dankalin naki, sai ki dauki marfin tukunyarki ki rufeshi, zuwa bayan 20mins sai ki bude zakiga yayi taushi sai kidauko fish dinki da kika ajiye agefe ki maidashi

Bayan kin madashi cikin tukunyarki sai ki dauko fresh curry naki zuba sai ki rufeshi ki bashi 2mins atleast uwargida, sai ki saukeshi zakiji wani irin kamshi natashi saboda wanna fresh curry dakikai using. Daganan sai ci...thanks!