Cheese caramel custard - Flan de queso

Everyone's favorite dessert. The secret ingredient is Whiskey or Rum.
Cheese caramel custard - Flan de queso
Everyone's favorite dessert. The secret ingredient is Whiskey or Rum.
Steps
- 1
Pour the sugar and water in a saucepan cook in medium heat until light brown. Carefully (this is very hot!) Pour the caramel into the mold
- 2
Blend all the ingredients for the custard and pour in the mold where you have the caramel
- 3
Beke at 350F in a water bath. Covering the mold
- 4
Chill overnight in the refrigerator. Unmold when it's cold. Enjoy!!🍮
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