Creamy Bacon Mushroom Soup (Keto/Low Carb)
schmittca @cook_15600414
Nutrition facts per serving
382 Cals
32.8g fat
7.5g Carbs (net carbs 7.4g)
2.1g fibre
11.9g protein
Creamy Bacon Mushroom Soup (Keto/Low Carb)
Nutrition facts per serving
382 Cals
32.8g fat
7.5g Carbs (net carbs 7.4g)
2.1g fibre
11.9g protein
Cooking Instructions
- 1
Add bacon, onion and mushroom to frying pan. Cook to until brown add to soup pot.
- 2
In soup pot (concurrent with step 1), add broth, cream cheese, oil, pepper, Italian spice together.
- 3
Simmer 15 mins add almond flour and heavy cream. Stir well.
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