Tomato chutney with green peas

Name: Tomato chutney with green peas
Cuisine: Indian
Ingredients: 6-7 Tomatoes; 2 medium size Onions; 1/2 cup Green peas; 2 or 3 or more as per ur choice Green chillies; 4 Garlic cloves; 1/2 tsp Red chilli powder; 1/2 teaspoon Turmeric powder; 1/2 teaspoon Cumin seeds; 1/2 teaspoon Mustard seeds; 3 tbsp Oil; Coriander leaves for garnishing

Ankita Mishra @cook_15493833

Spicy chutney with full of tomatoes and green peas.#ilove cooking

Ankita Mishra @cook_15493833

Spicy chutney with full of tomatoes and green peas.#ilove cooking

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Ingredients

6-7Tomatoes
2 medium sizeOnions
1/2 cupGreen peas
2 or 3 or more as per ur choiceGreen chillies
4Garlic cloves
1/2 tspRed chilli powder
1/2 teaspoonTurmeric powder
1/2 teaspoonCumin seeds
1/2 teaspoonMustard seeds
3 tbspOil
Coriander leaves for garnishing

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Steps

1

Wash the tomatoes, green peas, green chillies and coriander leaves.cut all the tomatoes and onions.chopped the garlic and green chillies.
2

Now take a frying pan or kadhai and put it on the gas.on the gas.add some oil.when it becomes hot add mustard seeds, cumin seeds, chopped green chillies and garlic cook for 1 min.then add onions and cook till they becomes transparent.
3

Now add turmeric powder and red chilli powder and green peas till they are slightly cooked.add tomatoes and mix well all the veggies and spices.
4

Cover it with a lid and cook it for 15 min at low flame.u can add some water if you want and also some sugar.i don't like so i don't add sugar.spicy tomato chutney is ready. Garnish it with some coriander leaves And surve it hot with roti paratha samosa puri rice etc.