Steps
- 1
Soaked chole in water overnight
- 2
Add chhole in cooker and boiled it
- 3
Take a wok heat oil and put into cumin seeds and saute it for 2 min
- 4
Now add ginger and garlic paste and saute it and add tomato puree and onion paste and all spices saute it and leave the oil
- 5
Now add boiled chole and covered it and cook on 10-15 min
- 6
Now it's ready to eat rice and Chapati
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