
Easy Southern Banana Pudding

Robert @cook_3787120
Cooking Instructions
- 1
Beat milk with pudding mixes with whisk for 2 minutes. Let stand 5 minutes.
- 2
Arrange half of the wafers on the bottom and up the sides of a 2-quart serving bowl; layer with half of the banana slices and half of the pudding. Repeat all layers. Cover with Cool Whip.
- 3
Refrigerate 3 hours. Serve.
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