Milk jamun cake

Name: Milk jamun cake
Total time: 2400 s
Yield: 6 servings
Cuisine: Indian
Ingredients: 3/4 cup Milk powder; 1/2 cup Maida; 1 tspn Baking powder; 1/2 tspn Baking soda; 1 cup Milk; 1 Egg; 3 tspn Butter + greasing; 1 tspn Vanilla essence; 3/4 cup Sugar; 1 cup Instant jamun mix; as needed All purpose flour to dust; 1 pinch Salt; 1/2 cup Milk; 1/4 cup Sugar; 1 Elaichi crushed; 1/4 cup Powdered sugar; 6 Cashew nut

Foodieszing @cook_15458267

Tamilnadu

#Milk It's a very easy and must try recipie. You can make this with the items you have at home. Main ingredients is milk, milk powder and all purpose flour. I used instant jamun mix.

Foodieszing @cook_15458267

Tamilnadu

#Milk It's a very easy and must try recipie. You can make this with the items you have at home. Main ingredients is milk, milk powder and all purpose flour. I used instant jamun mix.

Saved

Ingredients

40 minutes

6 servings

To Make jamun mix:
3/4 cupMilk powder
1/2 cupMaida
1 tspnBaking powder
1/2 tspnBaking soda
For cake batter :
1 cupMilk
1Egg
3 tspn Butter + greasing
1tspn Vanilla essence
3/4 cupSugar
1 cupInstant jamun mix
as neededAll purpose flour to dust
1 pinchSalt
For milk syrup:
1/2 cupMilk
1/4 cupSugar
1Elaichi crushed
For garnishing:
1/4 cupPowdered sugar
6Cashew nut

Saved

Steps

40 minutes

1

Mix all the mentioned ingredients for instant jamun mix and store it in air tight container.
2

Making cake batter: In a mixing bowl add an egg, vanilla essance and blend well.
3

Then add powdered sugar and blend well
4

Now add butter and blend.
5

Add milk and blend till it gets bubbles.
6

Add jamun mix and blend smooth. Blend in low speed.
7

Prepare the baking pan by greasing butter and dusting flour. Pour the batter.
8

Preheat the oven at 180° c at 10 min. Bake at 180° c at 30 min.
9

Make milk syrup: take a sause pan, add milk, sugar, elaichi and boil well.
10

Check the cake with tooth pick.
11

Demould it by taking out the sides of the pan and shaking the pan. Invert to plate.
12

Turn the cake. Prick it with tooth pick and pour milk syrup.
13

Spongy milk jamun cake ready to have. Garnish with sugar powder and cashew.