Take oil in a pan add grated onions let it change it's colour then add tomatoes,green chilli,turmeric powder and salt cook it well till the oil separates.

Set properly in a pan and put holes in between the cooked masala.Now drop one egg in each gap.Sprinkle some red chilli powder and salt on eggs.Cover the lid and cook on very low flame.

Keep checking,once the eggs are cooked up completely.Close the gas and serve hot.