Crispy Honey Chilli Potato

Name: Crispy Honey Chilli Potato
Cuisine: Indian
Ingredients: 300 gm potato; 1 clove chopped garlic; 1 chopped red chilli; 2 tbsp corn flour; 1 cup refined oil; 1 tbsp sesame seeds; 2 tsp chilli flakes; 1 tsp tomato chilli sauce; 1 tsp vinegar; 1 tbsp honey; 1 onion shallot; to taste Salt

Siddak @cook_14422605

Crispy Honey Chilli Potato

Siddak @cook_14422605

Saved

Ingredients

300 gmpotato
1 clovechopped garlic
1chopped red chilli
2 tbspcorn flour
1 cuprefined oil
1 tbspsesame seeds
2 tspchilli flakes
1 tsptomato chilli sauce
1 tspvinegar
1 tbsphoney
1onion shallot
to tasteSalt

Saved

Steps

1

Wash the potatoes & peel them.
2

Now take a heavy pan & add 5 cups of water.
3

Once the water boiling.
4

Add potatoes & allow to simmer on a low flame till they are almost done but not soft & squishy.
5

In a bowl, mix together garlic, red chilli, salt, corn flour & mix well.
6

Keep aside for 3-5 min.
7

Now add the potatoes & toss well so that the mixer completely coats them.
8

Heat oil in a pan over medium flame & deep fry the potatoes till they are crispy.
9

Drain excess oil and place them on an absorbent paper.
10

Now heat a little oil add chopped garlic, sesame seeds, vinegar & tomato sauce & cook for a min. & turn of the heat.
11

Add honey seasonings onion shallots & pour over the potatoes.
12

Toss well.
13

Serve the honey Chilli Potato.