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Double Chocolate Chip Muffins
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A picture of Double Chocolate Chip Muffins.

Double Chocolate Chip Muffins

voula.g
voula.g @cook_3953971
Queens, NYC

Double Chocolate Chip Muffins

voula.g
voula.g @cook_3953971
Queens, NYC
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Ingredients

20 mins
  • 2/3 cupscocoa powder
  • 2 cupsflour
  • 1 1/4 cupslight brown sugar
  • 1 teaspoonbaking powder
  • 3/4 teaspoonespresso powder
  • 1 teaspoonbaking soda
  • 3/4 teaspoonsalt
  • 1 cupchocolate chips
  • 2large eggs
  • 3/4 cupchocolate soy milk
  • 2 teaspoonvanilla extract
  • 2 teaspoonapple cider vinegar
  • 1/2 cupbutter melted
  • sparkling pearl sugar
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Steps

20 mins
  1. 1

    Preheat oven to 350 F

  2. 2

    In large bowl whisk together cocoa, flour, sugar, baking powder, baking soda, espresso powder, salt and chocolate chips. Set aside.

  3. 3

    Whisk together eggs, milk, vanilla and vinegar.

  4. 4

    Add wet ingredient along with butter to the dry ingredients stirring to blend. Scoop batter into muffin panand sprinkle with pearl sugar.

  5. 5

    Bake 20-25 minutes

    A picture of step 5 of Double Chocolate Chip Muffins.
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voula.g
voula.g @cook_3953971
on May 13, 2016 18:41
Queens, NYC
Nurse that loves feeding family and friends
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Comments (4)

Betty William
Betty William @cook_5289119
July 07, 2016 22:32
Good job
Guest
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Keywords

Chips Muffin Chocolate Chip Soy Milk Egg Butter Espresso Cocoa Apple

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