Steps
- 1
Take a bhindi washed and dry.After dried cut in cubes.
- 2
Take a onion peeled and cut in diced.
- 3
Take a wok add mustard oil smoke add onion,green chilli saute add all dry masala mix then add bhindi mix and saute for 2 minutes then flame slow.
- 4
Then cook for soft consistency without covered.
- 5
After cook garnish coriander.
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