First we break the biscuits in small pieces and chopped dry fruits,and put in a bowl.

Take another bowl and mix coco powder and sugar well and then pour water to make it smooth.

Add butter in it and put the bowl on medium flame to heat it.

Take the bowl of biscuits and dry fruits and add the above batter in it, spread it wisely and put it in fridge.

Now make another ganache of dairy milk and milk.

Take it out after 2-3 hrs and again pour the ganache and put it in fridge for 1-2 hrs.

Now your beautiful and lovely cake is ready to serve and eat.