Steps
- 1
Take a pressure cooker heat oil add cumin seeds crackle it now add onion puree,ginger,garlic paste cook it till them brown now add tomato puree cook for 7-8 mins.
- 2
Now add all regular spices mix it and cook again for 6-7 mins.
- 3
After that add boiled rajma and required water and cover the lid tightly and cook for only one whistle.
- 4
Serve with rice.
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