Steps
- 1
Take a big bowl and add curd,Salt,black pepper,black salt,garam masala, kashmiri red chilli powder, kasoori methi, pudina powder.2 spoon of malted butter.cream,turmaric power.mix it well
- 2
Now wash chap in hot water and cut into small pieces.
- 3
Add these pieces in batter and mix it well. Marinate it for 2 hours.
- 4
Now put chap pieces into wooden stick and roast it directly on flame till it get black spots.
- 5
Now take out pieces from stick and keep it in a big bowl.
- 6
Now add chopped Onion,cream, malted butter,salt,chat masala and mix it well
- 7
Yummy soya chap ready to serve.
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