Milk pudding with chocolate
#eggless
All time favourite dessert
Steps
- 1
Take a vessel put milk and reduce milk till 1/4 add sugar and keep aside.
- 2
Heat cream and add chocolate after 1 or 2 minutes stir continuously for ganache.
- 3
Cool rabdi at room temperature now add fruits
- 4
Now take shot glasses first place chocolate ganache
- 5
Then Rasgulla over ganache
- 6
Then add rabdi over the top and chill for 2 to 3 hours
- 7
Garnish with strawberry and serve chilled
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