Mawe tatu marble cake /

I didnt have a bigger sufuria so i used some of the butter in a toster
Mawe tatu marble cake /
I didnt have a bigger sufuria so i used some of the butter in a toster
Steps
- 1
Bit sugar and oil untill fluffy
- 2
Add egg one by one
- 3
Add vanilla
- 4
Add flour alternating with milk n mix well
- 5
Put some butter in a separate container n add cocoa n mix well
- 6
Greese ua sufuria and pour your butter starting with the white n then the cocoa one
- 7
In a bigger sufua put pieces of 3 stone n hear it for a while n then put in the butter sufuria n cover it
- 8
Bake for 60 minutes under low heat
Similar Recipes
More Recipes
-

Hetal Poonjani
-

Mom’s Special Dudhi Kadhi – Light & Comforting Gujarati Delight
Krishna Dholakia
-

ifuchi
-

Rainy Krishnan
-

chef Nidhi Bole
-

Whole wheat flour (Aata) Pinwheel cookies(No Oven Recipe)
Nikita Singhal
-

Kulsoom Bukhari
-

culinarycubit
-

Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

MOTHER'S DAY SPECIAL, MOM'S FAV PATISAPTA PITHA (#CA26 #mother's_day'26)
ANANYA BHATTACHARYA
-

Alkaline - Blueberry Spelt Pancakes
eshivers
-

eshivers
-

eshivers
-

Anjar Priandoyo
-

Rushaf_tasty_bites
-

Hajiya Fulani
-

nafeesa nuhu
-

Jasmin Motta _ #BeingMotta
-

Hajiya Fulani
-

Fatima muh'd bello
-

Hajiya Fulani









Comments (5)