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Alkaline - Vegetable Quinoa
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A picture of Alkaline - Vegetable Quinoa.

Alkaline - Vegetable Quinoa

eshivers
eshivers @thenextchapter
Texas

Alkaline - Vegetable Quinoa

eshivers
eshivers @thenextchapter
Texas
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Ingredients

  1. 1/2 cupQuinoa
  2. 1Chopped zucchini and 1yellow squash
  3. 1Chopped Chayote squash
  4. 4Chopped assorted peppers and 1/2 bell pepper
  5. 1/2 cupRed, yellow and green onions
  6. 2 tablespoonsGrape seed oil
  7. Sea salt and cayenne pepper
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Steps

  1. 1

    Add quinoa to boiling spring water and let cook for 15 min or until desired consistency.

  2. 2

    Sauté chopped veggies in grape seed oil

    A picture of step 2 of Alkaline - Vegetable Quinoa.
  3. 3

    Add cooked quinoa, let simmer and stir occasionally. Enjoy!

    A picture of step 3 of Alkaline - Vegetable Quinoa.
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eshivers
eshivers @thenextchapter
on February 22, 2019 04:52
Texas
I’m an alkaline-base cook that uses none hybrid, none GMO, all Alkaline foods in which you can imagine how limited one can be. A hybrid substance could be a animal or a plant. This is created by combining two plants of different molecular structures or two animals of two different families. Alkaline none hybrid foods has a PH of 7.1 and above and none alkaline hybrid foods has a PH of 6.9 and below. This Low PH causes the body to be acidic and full of mucous, thereby creating dis-ease/diseases.
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Comments (2)

Alexis Boyer
Alexis Boyer @cook_15845909
February 22, 2019 09:56
Hello thx for the recipe, looks good and tatsy.
Could you add some information on proportions?
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