Steps
- 1
Put the babycorns in a boiling water for 2 mins and keep aside.
- 2
Grind all the above listed ingredients.(to grind)and keep aside.
- 3
Now take the pan,place it on the stove,add oil,add fennel seeds once oil has heaten up.
- 4
Now add the onions let it fry well.
- 5
Once onions are fried,add the ground masala and mix well.
- 6
Add chilli powder,turmeric powder,garam masala powder and salt.
- 7
Let it cook well,then add babycorns and sprinkle some water,allow the babycorns to cook well by keeping it in a low flame for 10 mins.
- 8
Turn off the stove once babycorn cooked well and serve hot.
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