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Shish Tawook
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Lebanon Authentic home cooking from Lebanon, with US measurements.
Originally published on Cookpad Lebanon as شيش طاووق
A picture of Shish Tawook.

Shish Tawook

Ranoush
Ranoush @cook_14644938

The best Shish Tawook just like in restaurants. Try it and you won't regret it :)

The best Shish Tawook just like in restaurants. Try it and you won't regret it :)

Read more

Shish Tawook

Ranoush
Ranoush @cook_14644938

The best Shish Tawook just like in restaurants. Try it and you won't regret it :)

The best Shish Tawook just like in restaurants. Try it and you won't regret it :)

Read more
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Ingredients

  • 1 poundchicken breast fillets
  • 4 clovesgarlic, finely crushed
  • 2 teaspoonstawook spice
  • 0.5 teaspoonwhite pepper
  • 0.5 teaspoonblack pepper
  • 1 tablespoonpaprika
  • 1bouillon cube
  • 2 teaspoonstomato paste
  • 1 teaspoonketchup
  • 0.25 cupoil
  • 1 teaspoonsoy sauce (optional)
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Steps

  1. 1

    Cut the chicken breasts into small cubes.

  2. 2

    Mix all the ingredients together well, then cover with plastic wrap and refrigerate for at least three hours or until the next day.

  3. 3

    Skewer the tawook pieces and grill over charcoal.

    A picture of step 3 of Shish Tawook.
    A picture of step 3 of Shish Tawook.
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Ranoush
Ranoush @cook_14644938
Published in the US on April 11, 2025 10:21

Keywords

Chicken Breast Pepper Tomato Fillet Soy Garlic

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