Puri dum aaloo(luchi aaloor Dom)

Name: Puri dum aaloo(luchi aaloor Dom)
Cuisine: Indian
Ingredients: 2 cups flour; 250 gms baby Potatoes; 1/4 cup peas boiled; 2 tomatoes pureed; 1 tsp ginger paste; 1 tsp cumin seeds; 1/2 tsp turmeric powder; 1 green chilli chopped; 1/2 tsp red chilli powder; 1 tsp coriander leaves paste; To taste salt and sugar; As needed oil

Sushmita Chakraborty @cook_9264109

Kolkata West Bengal

#morningbreakfast

Sushmita Chakraborty @cook_9264109

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Ingredients

2 cupsflour
250 gmsbaby Potatoes
1/4 cuppeas boiled
2tomatoes pureed
1 tspginger paste
1 tspcumin seeds
1/2 tspturmeric powder
1green chilli chopped
1/2 tspred chilli powder
1 tspcoriander leaves paste
To tastesalt and sugar
As neededoil

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Steps

1

Knead the flour mixing salt,sugar and oil and keep it aside
2

Now boil the potatoes and peel off
3

Put salt and turmeric over it
4

Heat oil and fry the Potatoes until brown
5

Remove it from the pan add more oil and temper cumin seeds and bay leaf
6

Add green chilies and ginger paste,saute well adding salt and turmeric powder
7

Add red chilli Powder and tomato saute until oil separates
8

Add Potatoes and green peas mix well
9

Add sugar and coriander leaves paste mix well and switch off
10

Now knead the dough and divide into small balls
11

Roll it into Puri and deep fry
12

Serve Puri along with dum aaloo