In my opinion these are way tastier than potato chips. The cassava cooks up crispier so they taste more like a kettle cooked chip.The ingredient list is basic. You just need an amount of oil for a deep fryer and salt is simply added a little bit at a time. No need to measure anything!

I was walking through the store and wanted something different. I grabbed this big cassava and was determined to cook it. I remember I had made a dish similar to this and it was rather tasty. I did some cross referencing and I decided I would do this.

Cassava can be cooked in many ways. The root of the sweet variety has a delicate flavor and can replace potatoes. It contain both sweet or bitter taste. It has poor in protein but rich in carbohydrates. Many people can make cassava as cake, bread and cookies.But Here, i made cassava masala simply.

My mother at Indonesia love this cake. Usually she make it at Ied Mubarak. We enjoyed it w

I learnt about this recipe while I was on vacation beginning of this year in Cuba. Although Cuban food is supposed to be pretty bland in taste but this simple dish was just as delicious as it was attractive!!!!!

Something Tasty and African

Tape goreng (fried cassava) is an Indonesian sweet snack, originally from Jepara, Central Java, known as "Monyos" or "Rondho Royal". Rondho means Widow and Royal means generous.Tips:1. Choose the good quality of the cassava (I usually buy in the supermarket).2. I don't use eggs, yeast, and even vanilla extract in the batter.3. Best served with hot black coffee (no added sugar).

I eat chicken during special occasions. Today it is on of those days!

Deliciously irresistible!

The sweet creamy topping and slightly burnt edges make this delectable!A whole tray of this goes for $50.Think of this as a Filipino tres leches cake.