Avo toast with spinach, feta and salmon

LauQn
LauQn @cook_15982721

I love brunch! I really enjoy a brunch at a cafe. Unfortunately sometimes when it rains - or when I’m too broke to spend money at a cafe! - I’ll just make brunch at home 🙌🏼🥑

Avo toast with spinach, feta and salmon

I love brunch! I really enjoy a brunch at a cafe. Unfortunately sometimes when it rains - or when I’m too broke to spend money at a cafe! - I’ll just make brunch at home 🙌🏼🥑

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Ingredients

10 minutes
  1. 4toasts of bread/brioche
  2. 1avocado
  3. 100 gsmoked salmon
  4. 40 gfeta (danish feta)
  5. Fresh spinach
  6. Lemon or lime
  7. Garlic
  8. Paprika or ground chili
  9. Salt and pepper

Cooking Instructions

10 minutes
  1. 1

    Smash avocado in a bowl. Add salt, pepper, lemon/lime squeeze and paprika/ground Chili. Mix everything together

  2. 2

    Toast your bread.

  3. 3

    Heat up a pan on high heat and drizzle olive oil in it. Add all your spinach and cook for 2-3 minutes.

  4. 4

    On your toast: spread the avocados, add spinach, salmon and feta. (On top of each other). Add lemon squeeze, salt, pepper and paprika again.

  5. 5

    Enjoyyyyy! 🥑🍞🥬

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