A picture of Fried mini idli.

Fried mini idli

Rakhee Rathi @rakhee_21

#morningbrekfast

#morningbrekfast

Fried mini idli

Rakhee Rathi @rakhee_21

#morningbrekfast

#morningbrekfast

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Ingredients

1 big bowlidli batter readymade
as neededOil
7-8Curry leaves
1 tspnGreen chilli paste
to tasteSalt
1 pinchAsafoetida
1/4 tspnTurmeric powder
1/4 tspnMustard seeds
1/2 tspnCumin seeds
1 tspnSesame

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Steps

1

Steam idli in mini idaly mold. Keep it a side to cool fully.
2

Heat oil in a pan,add mustard seeds, cumin seeds, sesame in it when it crackle add Asafoetida, curry leaves and saute it. Add green chilli paste, salt, turmeric pwder and idaly and mix it properly.
3

Serve hot with ketchup and green chutney.

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Cooksnaps

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Rakhee Rathi @rakhee_21

on March 01, 2019 08:35

Chennai

foodie person... love to cook n serve❤

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