Baked samak rice fruit cups

Name: Baked samak rice fruit cups
Cuisine: Indian
Ingredients: 100 gms samak rice; 20 gms butter; 1/2 tsp salt; 1 cup apple pieces; 1 cup banana slices; 1 cup grapes; 1 cup pear pieces; 1/2 tsp olive oil; 1/2 tsp salt; 1/2 tsp chilli powder; 1/2 tsp cumin powder; 1/2 lemon

Divya Konduri @Divya0809

#morningbreakfast
Perfect breakfast fruit cups very healthy tasty innovative

Divya Konduri @Divya0809

#morningbreakfast
Perfect breakfast fruit cups very healthy tasty innovative

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Ingredients

100 gmssamak rice
20 gmsbutter
1/2 tsp salt
1 cupapple pieces
1 cupbanana slices
1 cupgrapes
1 cuppear pieces
1/2 tsp olive oil
1/2 tsp salt
1/2 tsp chilli powder
1/2 tsp cumin powder
1/2lemon

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Steps

1

Lets make samak rice cups..heat a cadai add butter put samak rice fri 2 mins once rice should get golden colour pour water add salt water getting bubbling transfer fried samak rice
2

Keep cook 20min once rice perfectly Cooked turn of leave for chill then take mould grease butter
3

Then press as Cooked rice on mould it should bake 220degree @15 to mins
4

Take another bowl put chopped fruit pieces add salt,chilli powder,cumin powder,lemon juice,olive oil mix well salad is ready transfer salad into quinoa cups
5

Garnish with banana slices and coriander ready to serve