Methi lasunThepla
Steps
- 1
Take wheat flour in parat add Oil cream carrom seeds asofoetida ginger chilli garlic paste salt turmeric powder sugar powder green garlic and methi wash and add. Mix properly. Knead dough tightly. Rest for mini. 1/2 hr.
- 2
Now roll paratha roast with oil ghee and serve hot with curd or acchhar.
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