A picture of Homemade dessicated coconut.

Homemade dessicated coconut

Winnie Kulumba @w_kush

Tastes and smells great

Tastes and smells great

Homemade dessicated coconut

Winnie Kulumba @w_kush

Tastes and smells great

Tastes and smells great

Saved

Ingredients

1medium size coconut grated
1 TBSpowdered sugar (more if you like it sweeter)

Saved

Steps

1

Heat a non stick pan on low heat. Add grated coconut and sugar and mix well
2

Keep stirring every so frequently to prevent it from burning, when it starts to dry it becomes lighter. Cook for at least ten minutes if your coconut was well matured.
3

When it's ready and if you stirred all through it will be an off white. If not stirred it changes to brown. Use as desired

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Cooksnaps

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Winnie Kulumba @w_kush

on March 02, 2019 20:46

Kilifi

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