Rava Dosa

Name: Rava Dosa
Cuisine: Indian
Ingredients: 1 Cup Semolina; 1/2 cup Rice flour; 1 cup Curd; 1 tsp cumin seeds; 1/2 cup chopped onion; 2 tsp Chopped green chillies; 1 tsp Chopped Coriander leaves; to taste Salt; As needed Oil; as needed Water

Savitha Ravi @cook_14123305

#MorningBreakfast
Simply superb Crispy dosa prepared just 20 minutes

Savitha Ravi @cook_14123305

#MorningBreakfast
Simply superb Crispy dosa prepared just 20 minutes

Saved

Ingredients

1 CupSemolina
1/2 cupRice flour
1 cupCurd
1 tspcumin seeds
1/2 cupchopped onion
2 tspChopped green chillies
1 tspChopped Coriander leaves
to tasteSalt
As neededOil
as neededWater

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Steps

1

In a mixing bowl add rice flour, semolina, salt, Curd mix well rest for 15 minutes add chopped onion, green chillies, Coriander leaves, cumin seeds mix well add required water to make thin consistency of batter.
2

Heat the tawa grease with oil pour ladle full of batter add oil cook in medium flame till turns crisp. Gently remove from the edges of the tawa flip cook for few seconds flip and fold, transfer to serving plate.serve hot with coconut chutney.