In a bowl, pour the warm water, add a pinch of salt and a little sugar. Add 2tbsp of oil as well.

Now pour in the flour a Little at a time stirring until it firms up. Using your hands, knead the dough adding flour until required consistency is acquired.

Cover the bowl and let it sit for about 10-15 mins.

Using flour, dust your work space and start rolling out the dough. Spread oil on it and cut into strips.

Once done, start them out one by one as you cook them.

Enjoy with your stew of choice.