Veg. pulav

Name: Veg. pulav
Cuisine: Indian
Ingredients: 200 gm Rice; 2 tsp Desi ghee; 500 ml Water; 1 tsp Salt; 1/2 tsp Black pepper; 2 Potatoes; 2 Onions; 150 gm Peas; 1 tsp Cumin; Green chutney for garnish

Sangita Raina @cook_15312916

Veg. pulav

Sangita Raina @cook_15312916

Saved

Ingredients

200 gmRice
2 tspDesi ghee
500 mlWater
1 tspSalt
1/2 tspBlack pepper
2Potatoes
2Onions
150 gmPeas
1 tspCumin
Green chutney for garnish

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Steps

1

Wash rice and soak them in water for 1/2 hour
2

Take pressure cooker on gas stove add Desi Ghee
3

Add cumin in hot ghee
4

Add diced potatoes, chopped onions,peas
5

After 2 minutes add soaked rice
6

Add salt and black pepper and pressure cook till 1whistle
7

After 10 minutes open the cooker veg pulav is ready, garnish with green chutney

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Cooksnaps

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Sangita Raina @cook_15312916

on March 13, 2019 14:46

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