Fried omena

Name: Fried omena
Total time: 1200 s
Yield: 3pple
Cuisine: Kenyan
Ingredients: Omena; Onion; Tomatoes; leaves Coriander; to taste Salt; Cooking oil

Beryl otieno @cakesbyberyl

Ksm

Omena is most popular in the lakeside region and it is considered an exceptionally nutritious meal

Beryl otieno @cakesbyberyl

Ksm

Omena is most popular in the lakeside region and it is considered an exceptionally nutritious meal

Saved

Ingredients

20 mins

3pple

Omena
Onion
Tomatoes
leavesCoriander
to tasteSalt
Cooking oil

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Steps

20 mins

1

Boil the fresh omena for 5mins then remove them from the sufuria
2

Let them dry and then place place your sufurias on source of heat then add enough cooking oil and heat until it becomes light,deep your omena and fry till it turns brown and crunchy
3

Add chopped onion then add salt and fry till the onions are brown.
4

Add tomatoes and coriander,simmer for 5mins for tomatoes to form a thick soup.
5

Serve hot with veges and ugali, so yummy