Black soup and eba

Name: Black soup and eba
Cuisine: Nigerian
Ingredients: leaf Scent; leaf Uziza; leaf little bitter; Meat,fresh fish or dried fish; Seasoning I used ginger,garlic,onga soup,Benny ND Maggi crayfish; Banga(palm fruit) or red oil; Pepper, crayfish ND onions

Ibeh Nonso Ojimma @cook_16060628

Auchi

Black soup and eba

Ibeh Nonso Ojimma @cook_16060628

Saved

Ingredients

leafScent
leafUziza
leaflittle bitter
Meat,fresh fish or dried fish
Seasoning I used ginger,garlic,onga soup,Benny ND Maggi crayfish
Banga(palm fruit) or red oil
Pepper, crayfish ND onions

Saved

Steps

1

Cook ur Banga,mash ND squeeze out juice.Steam ur meat ND fish with your seasoning,l steamed with salt,onga soup,Benny,ginger ND garlic.
2

Add ur Banga juice ND blended leaves in d steamed meat ND cook fr some minutes,cook till U get your desired consistency (thick or light) of d soup. Serve wen ready with desired swallow of choice.