Namkeen vegetable cake

Name: Namkeen vegetable cake
Cuisine: American
Ingredients: 1 kg dosa idli batter; 300 gms bottle gourd grated; 1 carrot grated; 1 onion chopped; 2-3 tsp Coriander; 3-4 tsp corn and peas boiled; 1 tsp Ginger garlic chilli paste; To taste Salt as per taste; 1 Lime juice; To taste Sugar; 2-3 tsp Pickle masala or as per taste; 1 tsp Soda; For Tadka:; Some Oil; 1/2 tsp Mustard seeds; 1/2 tsp Sesame seeds white; 1/4 tsp Asafoetida; Few Curry leaves; Optional (if u want u can add cinnamon and clove in tadka)

Sakshi Parwani @cook_12587401

#goldenapron

Sakshi Parwani @cook_12587401

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Ingredients

1 kgdosa idli batter
300 gmsbottle gourd grated
1carrot grated
1onion chopped
2-3 tspCoriander
3-4 tspcorn and peas boiled
1 tspGinger garlic chilli paste
To tasteSalt as per taste
1Lime juice
To tasteSugar
2-3 tspPickle masala or as per taste
1 tspSoda
ForTadka:
SomeOil
1/2 tspMustard seeds
1/2 tspSesame seeds white
1/4 tspAsafoetida
FewCurry leaves
Optional(if u want u can add cinnamon and clove in tadka)

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Steps

1

In idli batter add all veggies and spices. And mix nicely.
2

At the end add lime juice on the top add soda, mix it nicely then add this batter in greased baking pan.
3

Prepare tadka before adding soda. In a pan add oil add mustard once it crackles then add hing and sesame seeds and curry leaves. Add this tadka on top of the batter.
4

Then bake it according to your microwave or otg baking timing in my microwave I kept it for 45 mins,it's ready to serve.