Egg bombs

Name: Egg bombs
Cuisine: Indian
Ingredients: 2 boiled eggs; 1 cup Boiled smashed potato; 1 cup bread crumbs; 1 cup grated carrot; 1/2 tsp salt; 1/2 tsp chilli powder; 1/2 tsp ginger garlic paste; 1/2 tsp coriander powder; 1/2 tsp garam masala; 1/2 tsp cumin powder; Oil as required

Divya Konduri @Divya0809

#goldenapron
#post 2
12 march 19
#week 2

Divya Konduri @Divya0809

#goldenapron
#post 2
12 march 19
#week 2

Saved

Ingredients

2boiled eggs
1 cupBoiled smashed potato
1 cupbread crumbs
1 cupgrated carrot
1/2 tsp salt
1/2 tsp chilli powder
1/2 tspginger garlic paste
1/2 tspcoriander powder
1/2 tspgaram masala
1/2 tspcumin powder
Oil as required

Saved

Steps

1

Take a bowl put smashed potato add salt,chilli,powder,remaining all spices mix well.Take mixer keep inside egg cover it fully with potato masala mixer
2

Then coat with bread crumbs
3

These egg bombs leave into oil
4

Once it gets roasted brown colour take out to tissue paper
5

Cut by half serve with tomato sauce ready to serve egg bombs