Steps
- 1
First take the cooker add water, add potato and boil the potato
- 2
Take one bowl mashed the potato add paneer and mix well properly & add thoda sa besan & mix well. Add some salt to taste & black pepper add
- 3
Y
- 4
Your tikki is ready serve to tomato spice & onion.
- 5
Take the tawa & heat the flame & oil that tawa then tikki heat on the tawa both side medium flame.
Similar Recipes
More Recipes
-

Khanfaiziya5 -

HurricaneKarina
-

Crispy moong dal namkeen with milk tea (dry snacks)
Barnali Debdas
-

Kshama's Kitchen
-

Street-Style Kenyan Chips Masala (Mild & Sticky)
Love At First Bite
-

Soumini Bhattacherjee
-

Kulsoom Bukhari
-

Foram C. Virani
-

Leelumae
-

Brandon
-

zuzu_cuisine
-

Venashly Obare
-

Kalpana Solanki
-

Rimjhim Agarwal
-

phateemahxarah
-

Vanilla Ice cream with Moist chocolate cake
Chef Weenee
-

Sakshi Hotwani
-

Steak-n-Cheese Tacos (Flautas)
Arica Hernandez
-

Rakhi Ghosh
-

Ms Jones
-

Lydia Mutete
https://cookpad.wasmer.app/us/recipes/7583658










Comments