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Raita
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A picture of Raita.

Raita

Mamta Mehta
Mamta Mehta @cook_13696235
Haryana

This Raita is cool and refreshing side dish, which serve with meals add flavour to them and gives relief in the hot afternoon of the summer.

This Raita is cool and refreshing side dish, which serve with meals add flavour to them and gives relief in the hot afternoon of the summer.

Read more

Raita

Mamta Mehta
Mamta Mehta @cook_13696235
Haryana

This Raita is cool and refreshing side dish, which serve with meals add flavour to them and gives relief in the hot afternoon of the summer.

This Raita is cool and refreshing side dish, which serve with meals add flavour to them and gives relief in the hot afternoon of the summer.

Read more
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Ingredients

3 servings
  • 450 gramHomemade curd (whisked)
  • 1chopped onion
  • 1chopped tomato
  • 1/2chopped cucumber
  • to tasteSalt
  • 1/3 spoonGaram Masala
  • as neededPomegranate and Coriander leaves to garnish
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Steps

  1. 1

    Whisked the curd and add the chopped onion, tomato and cucumber in it.

    A picture of step 1 of Raita.
    A picture of step 1 of Raita.
  2. 2

    Add salt and garam masala in to improve the taste. Garnish it with pomegranate and coreander leaves which add a Sweet and refreshing flavour to it.

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Mamta Mehta
Mamta Mehta @cook_13696235
on June 05, 2019 04:16
Haryana

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Keywords

Onion Cucumber Cilantro Masala Curd Tomato Pomegranate

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