Dressés Vanille

Name: Dressés Vanille
Cuisine: American
Ingredients: ingredients; 60 g Butter (Salted); 45 g Icing Sugar; 50 g Cream; 90 g Flour; Quantities for exterior; Apricot Jam for filling; Apricot Jam for decoration; Food Color Red for decoration

Chez-k @cook_4443108

More details at
http://www.chez-k.org/cookies/dressés-vanille/

Chez-k @cook_4443108

More details at
http://www.chez-k.org/cookies/dressés-vanille/

Saved

Ingredients

ingredients
60 gButter (Salted)
45 gIcing Sugar
50 gCream
90 gFlour
Quantities for exterior
Apricot Jam for filling
Apricot Jam for decoration
Food Color Red for decoration

Saved

Steps

1

Operation Time / 20 min Oven Temperature / 350F Baking Time / 15 min
2

Preheat oven to 350F. Line a cookie sheet with parchment paper.
3

Sift the flour and set aside until use.
4

Sift the icing sugar and set aside until use.
5

Cream the butter.
6

Add the icing sugar and whisk well.
7

Add the cream and whisk well.
8

Add the flour to the butter mixture and use a rubber spatula to mix until smooth.
9

Using a piping bag, squeeze the dough onto the cookie sheet.
10

Bake for 15 min or until edges are lightly browned. Let cool down.
11

Place the apricot jam on half of the cookies to make a sandwich.