Potato peas corn sandwich

Name: Potato peas corn sandwich
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 boiled potato; 1/2 cup boiled corn kernals; 1/2 cup boiled peas; 1/4 cup chopped onion; 1/4 cup chopped capsicum; 2 chopped green chilli; 1 tbsp chopped green garlic; 1 tbsp chopped coriander; 2 tsp garam masala; 2 tsp coriander powder; salt as per your taste; 1 tsp red chilli powder; 6 bread slice; 1 tbsp green chutney; 1 tbsp butter

Saved

Ingredients

2 servings

2boiled potato
1/2 cupboiled corn kernals
1/2 cupboiled peas
1/4 cupchopped onion
1/4 cupchopped capsicum
2chopped green chilli
1 tbspchopped green garlic
1 tbspchopped coriander
2 tspgaram masala
2 tspcoriander powder
salt as per your taste
1 tspred chilli powder
6bread slice
1 tbspgreen chutney
1 tbspbutter

Saved

Steps

1

Mash potato in a bowl add peas and corn along with onion, capsicum and green garlic
2

Add salt, red chilli powder and garam masala also add corinader powder
3

Mix well and apply butter on the bread
4

Spread green chutney and put 1 tbsp masala and put another bread slice
5

Apply butter on the front of bread and grill till golden brown
6

Serve with tomat ketchup and green chtney