Tomato Rice

Name: Tomato Rice
Cuisine: Indian
Ingredients: 1 cup basmati rice; 2 onion chopped; 1 tsp jeera; 1 tsp Mustard seeds; 1 tsp red chilli powder; 1/2 tsp garam masala; 1 tbsp oil; 1 cup tomato pure (about 4 tomatoes); To taste Salt; 1 1/2 cup water; 2 dried red chilli; 1 pinch hing; 1 tbspn ghee; As needed Dry fruits roasted in ghee/oil

BHOOMIKA GUPTA @cook_15672044

Ahmedabad

#goldenapron
#Post_3
Healthy and flavoured rice recipe prepared mainly with basmati rice and spiced tomato pure. It is an ideal one pot meal or lunch box, served with curd or raita.

BHOOMIKA GUPTA @cook_15672044

Ahmedabad

#goldenapron
#Post_3
Healthy and flavoured rice recipe prepared mainly with basmati rice and spiced tomato pure. It is an ideal one pot meal or lunch box, served with curd or raita.

Saved

Ingredients

1 cupbasmati rice
2onion chopped
1 tsp jeera
1 tspMustard seeds
1 tspred chilli powder
1/2 tspgaram masala
1 tbsp oil
1 cuptomato pure (about 4 tomatoes)
To tasteSalt
1 1/2 cup water
2dried red chilli
1 pinchhing
1 tbspnghee
As neededDry fruits roasted in ghee/oil

Saved

Steps

1

Soak rice for half an hour. Boil the tomatoes first and peel them and grind it to make pure.
2

Heat oil in a pan. Add jeera, mustard seeds and hing. add dried red chilli, onion and saute well until becomes light brown.
3

Add chilli powder, garam masala and stir well.
4

Now add rice, water and salt, stir well.
5

Now cover the pan and cook it a low flam. Keep stirring till the cook.
6

Cover for five minutes and then add ghee and some roasted dry fruits and serve hot with curd or raita.