Dale Weaver's Yes-Yes Baked Salmon😋

Every year we have a family get together at the beach and a family member makes this for our one night seafood bang where everyone brings something!.. Let me tell you I look forward to the Parmesan crusted one!!!.. Had to get this recipe first time I tried it!!.. So y'all know me I gotta share!!!😉 His famous words to everything is yes yes kind of a funny inside family joke so I named it his yes yes salmon!.. He'll be pleased!
Dale Weaver's Yes-Yes Baked Salmon😋
Every year we have a family get together at the beach and a family member makes this for our one night seafood bang where everyone brings something!.. Let me tell you I look forward to the Parmesan crusted one!!!.. Had to get this recipe first time I tried it!!.. So y'all know me I gotta share!!!😉 His famous words to everything is yes yes kind of a funny inside family joke so I named it his yes yes salmon!.. He'll be pleased!
Steps
- 1
Cut slab in half on one slab I just use my blackening seasoning and pat it dry season well.. Second slap season well with garlic salt and pepper pat it dry as well
- 2
Now mix mayo fresh dill and half a cup of Parmesan
- 3
Layer mixture evenly all over second slab with just the salt pepper and garlic.. Then top with remainder of Parmesan coating evenly and all over and fresh dill
- 4
Then put in oven at 350 for about 35 minutes until mixture becomes browned and salmon cooked thru (timing really depends on thickness and length of your cut of salmon could take longer or shorter if doing smaller thinner pieces or amount but will look like photo).. Mine was 3 pounds (1 whole slab) and took 35 minutes
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