1 kg Semi Naked Orange n blueberry cake. #Authormarathon

Name: 1 kg Semi Naked Orange n blueberry cake. #Authormarathon
Cuisine: Kenyan
Ingredients: 400 gms self raising flour; 200 gms margarine; 150 gms sugar; 3-4 eggs; 1/2-1 cup Mala milk or Fresh; 1 Orange fruit...Zest n juice; 1 Orange oil/ Essence; 2 tsps blueberry essence

liz Ngugi. @cook_9934835

Kiambu.

When it calls for less icing or No icing on the cake, here is the way to go about it. Simple, delish n on point.Try it.

liz Ngugi. @cook_9934835

Kiambu.

When it calls for less icing or No icing on the cake, here is the way to go about it. Simple, delish n on point.Try it.

Saved

Ingredients

400 gmsself raising flour
200 gmsmargarine
150 gmssugar
3-4eggs
1/2-1 cupMala milk or Fresh
1Orange fruit...Zest n juice
1Orange oil/ Essence
2tsps blueberry essence

Saved

Steps

1

Assemble all your stuffs...both ingredients n equipments.
2

Grease n dust your baking tin.
3

Pre heat your oven at 170 degrees.
4

Weigh all your ingredients n set aside.
5

Sieve your flour n set aside.
6

In a mixing bowl, add margarine n whisk abit to soften it, Add sugar n cream together till both turn pale.
7

Add eggs one at a time as u whisk.
8

Add abit of milk...either mala or fresh...
9

Fold in your flour alternating with milk. Be gentle...
10

Add in your grated orange zest n its juice. Add also your blueberry flavour. Fold in well n avoid over folding it.
11

Pour your batter in your baking tin.
12

Bake at 170- 180 degrees for 45-50 mins or until a skewer inserted at the centre comes out dry.
13

Remove it once baked.
14

As u cool it, prepare your batter cream. 50 gms margarine to 100 gms icing sugar.
15

Whisk the margarine alone till it turns almost white. Add icing sugar, whisk well. Add 1 tsp orange oil to your batter cream.
16

Apply the cream once or twice on your cooled cake. Chill it abit after 1st coat then continue. Serve when ready n Enjoy.